Welcome to El Giraldillo, a vibrant culinary gem located in the heart of Vilanova i la Geltru, Barcelona. Nestled on Carrer de Pelegri Ballester, 19, 21, this beloved eatery has become a must-visit destination for seafood lovers and tapas enthusiasts alike.
As you step into El Giraldillo, you're greeted by an inviting atmosphere that embodies the essence of Spanish dining. Patrons rave about the exceptional variety of seafood tapas offered here. Steve Leiner remarked on his outstanding experience, especially with the gambas, calling them the best he's ever had. This sentiment is echoed by many who have tasted the fresh, expertly prepared dishes spotlighted in the menu.
One of the highlights at El Giraldillo is the opportunity to sample a wide array of tapas in half rations, making it ideal for sharing and exploring. Rob Tickner emphasizes this pro tip, which allows diners to enjoy more dishes, from the delicate pulpo to the flavorsome berberchos and snails.
The combo plates, as recommended by Tom S, are a delightful way to sample the various offerings, making each visit a new culinary adventure. Each dish is prepared with evident care and passion, leaving a memorable impression that compels guests to return time and again.
If you find yourself in Barcelona, a visit to El Giraldillo is a culinary requirement. Bring your appetite for adventure and a desire for authentic Spanish seafood, and prepare to be delighted by this lively restaurant that captures the true spirit of Spanish cuisine.
For inquiries or reservations, you can reach them at +34 938 15 62 02.